What do you know about cilantro or dabsha herb ?
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| Cilantro herb or Coriander used in the Mediterranean cuisine |
Many names have been given to call Cilantro depending on the region and area or the culture of people.
Some people just call it Cilantro, others Coriander, and another group give it the name of Dabsha, especially in Algeria and North African countries.
The leaves of this herb as known sometimes as cilantro, however its dried seeds are known under the name of Coriander.
Both leaves and stem of this herb are edible and can be used and added to many dishes in different world cooking.
Regardless its name and appellation, Cilantro is a very pleasant and beneficial herb that is omnipresent in many worldwide dishes.
Cilantro seeds can be easily sowed in your garden or yard in well-drained soil; this herb prefers sun, however it will grow in some shadowy areas.
In today's article, we will shed light on this annual herbs al, its uses and benefits for rich and versatile cuisine.
What do you know about cilantro or dabsha herb ?
Cilantro is a very known , fast-growing annual herb.It belongs to the Apiaceae family.
Cilantro's leaves are green and aromatic. It is known also as Chinese parsley due to its resemblance with parsley herb.
This herb is often used in its fresh or raw shape. We get its freshness when we add it at the end of our cooking.
The fresher Cilantro is, the tastier it would be.
Therefore, the best time to add cilantro is just seconds after serving soups (Chorba or Hrira in North African countries) and some stews to give them a pleasant taste and odor.
We can easily find cilantro herb in the Mediterranean and Asian cuisine.
This herb offers a citrus, fresh and polarizing taste.
Cilantro herb culinary uses :
Cilantro herb is often used in soups and stews. Generally, it is added as a direct fresh and raw herb to garnish soups.
It maybe used in salads topping to add a fresh, citrusy and polarizing taste.
Cilantro can be use a base for soups, curry and pastes where is gives a crunchy and intense flavor.
It is commonly used in some salsas, salads, and as a garnish for tacos and curries.
Many people ignore the benefits of Cilantro stems, but it is worthy to mention that cilantro herbs or dabsha for very intense flavor.
Furthermore, Cilantro herb can be a nutritional treasure because it is very packed with essential nutrients.
Besides, Cilantro herb may reduce sun damage for skin.
Finally, Cilantro is a very beneficial herb that should be always present in our kitchens to add more pleasant and fresh flavor to our dishes and cuisine.